Chinese Food
All Recipes
Boiled shrimps in black beer
It's the season when prawns are on the market again. Mr. Zhang has recited the delicious taste of prawns for several times in my ear. He implicitly and continuously expressed his desire to eat. At the weekend, I went to the market to buy seafood... ...
Stir fried beef offal with Perilla
I'm tired of all kinds of ribs, chickens, ducks and fish. One day I suddenly wanted to eat cattle offal. So I made it myself.
Organic yellow gourd omelet
A few days ago, she took baby to the organic farm to pick vegetables. She was very interested in huangjiegua. She picked a few and came back. She found that it was delicious and delicious. Today, she used it to make cakes.
Steamed perch with sour plum
It's a super simple home cooked dish. Because of the addition of sour plum, the style and taste of this dish are quite different. It has an appetizing effect more than steamed fish. And the effect of deodorization is also good. After steaming, p... ...
Sweet and sour fish fillet
Delicious food
Stewed vermicelli with cabbage
Today I made a vegetable cabbage stewed with vermicelli
Pancakes, seasonal vegetables, children and old people
It's a staple food in my memory. It's my mother's unique skill to make delicious food in a variety of ways on a day when the material is not rich. Nowadays, what we imitate is just a resemblance. Pancakes are soft and tender. Vegetables are nutr... ...
Sea rice cabbage
Summer fast food. Tastes sweet and sour. The list is Kwai Xiang. Haha. The bottom of Haimi is left at home. It's all slag. It's a little affecting the appearance. The taste is good. Home cooking. But there are many tricks. See you for a moment.
I only love bass
It's different after being instructed by the master. It doesn't smell fishy at all. People who have eaten it say it's better than the restaurant.
Grilled lamb chops in oven
I roasted mutton kebabs at home a few days ago. I didn't like it very much. I decided to bake them back to the lamb chops this time. They taste good.
Grilled oyster
In summer, the oyster at the barbecue stand is delicious. It's 10 yuan each time. It's not enough to eat. This time, I spent 45 yuan to buy 20 of them to bake at home. They're all full of food. It seems that everything needs to be full of feelings. Hehe
Rice porridge
Purple rice grains are uniform, purple black in color, sweet in taste, sweet but not greasy. My son prefers to eat. 1. Cooking - purple rice is hard to cook. It is recommended to soak for 12 hours first. Steam or cook with white rice. Mix with 1... ...
Red bean porridge
My breakfast and dinner are often inseparable from rice porridge, so try to make it in a different way. Red beans can replenish qi and blood, promote water and reduce swelling. Regular drinking of red bean porridge can restore the ruddy complexi... ...
Curry pork chop with rice
I didn't learn art well in primary school, so every time I finished setting the plate, it was my weakness. But the taste was good. This curry is made of curry powder. In fact, the curry pieces sold in the supermarket are very convenient and tast... ...
